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AI creates remote sensing and rapid alerts that prevent planetary tipping points from cascading to extinction.

Palmer ’18 [Cristiana; September 10; MPA from the Harvard University Kennedy School of Government, PhD from The Fletcher School at Tufts University, MS in Systems Ecology and Management of Natural Capital from the University of Bucharest, Executive Secretary at the Convention on Biological Diversity; World Economic Forum, “Can Technology Save Life on Earth?” https://www.weforum.org/agenda/2018/09/can-technology-save-life-on-earth/]

Biological diversity is the “infrastructure” that supports life on our planet: the air we breathe, the food we eat and the water we drink are only possible as long as we have healthy biodiversity – rich species and ecosystem diversity. Yet, this essential human lifeline is severely threatened.

The latest data shows that we are on the brink of crossing ecological boundaries and reaching tipping points in climate and ecosystems that might lead to an acceleration of planetary destabilization. The World Economic Forum’s 2018 Global Risk Report lists ecological collapse and biodiversity loss among the top 10 risks in terms of impact.

For centuries, we have misused our natural infrastructure, modifying 40% of the Earth’s surface with catastrophic effects. Even though we represent just 0.01% of all life on the planet, our impact on our ecosystems has caused the loss of half of the world’s plants and 83% of all wild mammals. When we lose species through extinction, the web of life is destroyed. This, in turn, affects the resilience of the ecosystems and nature’s capacity to provide the services that humans need, and the serene, recharging moments we enjoy in nature.

The need for urgent action to protect biodiversity – to shift to new, sustainable ways of production and consumption and reorient economic development pathways towards an “economy within ecological boundaries” - has been gaining global recognition. At the same time, technological advancements are evolving at incredible speed and scale. Can then the Fourth Industrial Revolution help mitigate and reverse the Anthropocene’s effects?

Yes. And no.

Yes

Value is not intrinsic but contextual: it is the functionality and intentionality that we attach to things what ultimately shapes their value. While a development-fueled quest for increasing standards of living, by an ever-growing human population, has been driving biodiversity loss, we could shift this quest to also serve as a source of mitigation – provided we harness the technological innovations that drive economic development to avert biodiversity destruction.

Technologies driving the Fourth Industrial Revolution include tools such as artificial intelligence, machine learning, advancements in quantum computing, encoding data into DNA, virtual reality, biotechnology, and new materials. When it comes to biodiversity, there are areas – such as land use, including for food production, conservation, restoration, as well as governance, communications, and community engagement – where these new technologies could help.

For example, in urban areas, vertical gardening could provide a shift in production and sourcing methods. In the future, AeroFarms – which germinates seeds in the air with a mist of nutrients – has the potential to transform the way people in cities procure and consume food. When we look at technological innovations that could affect data on the supply chain, blockchain emerges as a promising tool to trace the entire sourcing and supply chain.

New technologies could provide valuable support to conservation: hyperspectral imagery of landscapes, for example, could provide detailed information on a host of chemical and geological parameters and biological processes in both terrestrial and aquatic systems, with significant progress made in imaging techniques, data analysis, and modes of deployment. This type of remote sensing could help conservation biologists maintain healthy habitats and protect the life they harbor, while offering the possibility of rapid alert systems for failing food webs or trophic systems, as well as for excessive human interference.

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